Monday, Feb 23
Breakfast
Warm English Muffins with Jam Daily Seasonal fruit choices, Milk 1% unflavored or 1% Chocolate flavored
Lunch
Beef Tacos Corn Daily Seasonal fruit choices Milk 1% unflavored or 1% Chocolate flavored. Students must choose at least 3 items to qualify for a reimbursable meal Menu is subject to change
Tuesday, Feb 24
Breakfast
Waffles Syrup String Cheese Daily Seasonal fruit choices, Milk 1% unflavored or 1% Chocolate flavored
Lunch
Chicken Sandwich Lettuce Pickles Daily Seasonal fruit choices Milk 1% unflavored or 1% Chocolate flavored. Students must choose at least 3 items to qualify for a reimbursable meal Menu is subject to change
Wednesday, Feb 25
Breakfast
Muffin String Cheese Daily Seasonal fruit choices, Milk 1% unflavored or 1% Chocolate flavored
Lunch
Cheese Pizza Salad Daily Seasonal fruit choices, $1 Ice Cream Day, Milk 1% unflavored or 1% Chocolate flavored. Students must choose at least 3 items to qualify for a reimbursable meal Menu is subject to change
Thursday, Feb 26
Breakfast
Benefit Bar Daily Seasonal fruit choices, Milk 1% unflavored or 1% Chocolate flavored
Lunch
Pulled Pork Sandwich Cole Slaw Daily Seasonal fruit choices Milk 1% unflavored or 1% Chocolate flavored. Students must choose at least 3 items to qualify for a reimbursable meal Menu is subject to change
Friday, Feb 27
Breakfast
Brown Sugar Oatmeal Daily Seasonal fruit choices, Milk 1% unflavored or 1% Chocolate flavored
Lunch
Peanut Butter &Jelly Sandwich’s Celery Cheese Stick Daily Seasonal fruit choices Milk 1% unflavored or 1% Chocolate flavored. Students must choose at least 3 items to qualify for a reimbursable meal Menu is subject to change
In accordance with Federal Civil Rights law and U.S. Department of Agriculture (USDA) Civil Rights regulations and policies, the USDA, its agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior credible activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.
Persons with disabilities who require alternative means of communication for program information (e.g , Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.
USDA is an equal opportunity provider, employer, and lender.